The title says it all! But, what a name, huh? :p A favourite of mine and my family. Your tastebuds and sweet-tooth craving will thank you times a million after having this.
*Thanks to the hubs for graciously helping out!*
Ingredients:
- 1 cup chopped pecans
- 1/4 cup icing sugar
- 1/2 cup melted margarine
- 1 cup flour
- 2 packs of Philadelphia Cream cheese
- 1 cup white sugar
- 1 cup Cool Whip (buy large container
- 1 (6 ounce) package instant chocolate pudding mix (fat-free or regular)
- 1 (6 ounce) package instant vanilla pudding (do NOT buy pie filling!!!)
- chocolate shavings (You can just buy regular chocolate bar and grate them) (optional)
- 3 cups milk (skim or regular)
Method:
- Mix together the icing sugar, margarine, flour, and chopped pecans and press into a "9 x 13" pan. Bake for about 15 minutes at 350 degrees F; Cool
- Mix cream cheese (microwave the cream cheese a little to soften), white sugar, and ONE cup of cool whip; Spread on cool base.
- Mix both packages of pudding and add 3 cups of milk.
- Beat and spread on filling layer (don't worry it will thicken as it cools).
- Spread remaining cool whip on top, add some shaved chocolate if you want and set in the fridge.
It tastes the best after it's been in the fridge overnight! Super Delish!
Enjoy!
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